Fresh clams in half shell
A medley of grilled vegtables.
Ahi Tuna wrapped in wasabi mustard & spices, Lightly seared served with reduced soy, pickled ginger & pickled sea weed
Ask you server about our homemade soup of the day.
Rolled with Prosciutto & Fontina served in a light pink sauce.
Mozzarella cheese, breaded, fried and served with marinara sauce.
Squid lightly dusted with flour and fried. Served with marinara sauce.
Baked Clams.
Sliced homemade mozzarella served with fresh tomato and basil.
Cold, thinly sliced Filet Mignon, Arugula, Parmigiano shavings
Organic field greens in a mild balsamic vinaigrette wrapped in English Cucumber.
Diced Tomato, avocado, roasted peppers & Bermuda onion served over roasted beets in a balsamic vinaigrette
Chopped Garden vegetables & field greens in a house Balsamic Vinaigrette.
Romaine with homemade Caesare dressing.
A tlethora of seafood, Clams, Scallops, Shrimp and Calamri in a light tomato garlic, virgin olive oil and herbs sauce
Calamari sauteed with Garlic, virgin olive Oil, Cherry Peppers & tomato sauce over Capellini.
Shrimp in tomato sauce or spicy tomato sauce over linguine.
Done the right way
Double smoked bacon, Vidalia Onions & Tomato
Linguine with clams in a red or white sauce.
Penne in a light tomato sauce and vodka
Homemade pasta, tomato & cream sauce with Fresh peas & Parma prosciutto.
In traditional sauce of capers, anchovies, olives and tomatoes.
Homemade ravioli stuffed with four cheeses in a light tomato sauce.
Angel hair with Braised Julienne fresh vegetables in a light vegetable Stock & Parmigiano.
Homemade fettuccine noodles served in cream cheese sauce.
Rigatoni with Broccoli di Rape, Italian sausages, Cherry peppers with garlic & Virgin Olive Oil.
Stuffed with Prosciutto & Fontina cheese, baked in white wine & veal stock reduction
Breaded veal chop, fresh tomato, field greens, herbs with virgin olive oil dressing.
Stuffed with prosciutto & fontina cheese, baked in white wine & veal stock reduction.
Scaloppini of veal sauteed with shiitake mushroom, cherry peppers, holland roasted peppers and balsamic reduction.
Veal Cutlet, breaded & pan fried topped with fresh Mozzarella & Tomato sauce.
Scaloppini of veal, Wild Mushrooms and Marsala Wine.
Scaloppini of veal, lemon, butter and white wine.
Breast of chicken pounded thin grilled lightly seasoned.
Boneless Breast of Chicken sauteed with wild Mushrooms & Madeira Wine.
Breast of Chicken, breaded & pan fried topped with fresh Mozzarella & Tomato sauce.
Chunks of Chicken Breast sauteed with Italian Sausages, Potato & Peppers with balsamic Vinegar.
Breast of chicken lightly battered in Parmigiano sauteed with white wine & lemon.
Ask your waiter for fish of the day
Filet of Atlantic salmon in a mustard ,leeks & Champagne sauce
Salmon, white wine, lemon garlic and herbs, sauteed.
Prime dry aged in house to perfection grilled to your specification served sliced
A center cut chop, grilled and served with the house potato
Prepared to order and served with roasted potato and vegetables.
Prime grilled to your specification served sliced
Prime dry aged in house to perfection grilled to your specification served sliced
Sauteed or steamed with garlic & oil
Sauteed California Flat Leaf
Sauteed with garlic & oil
Reduction English cream, fresh vanilla beans topped with Belgium Mocha Mouse