Breast of chicken lightly battered in Parmigiano sauteed with white wine & lemon.
Chunks of Chicken Breast sauteed with Italian Sausages, Potato & Peppers with balsamic Vinegar.
Breast of Chicken, breaded & pan fried topped with fresh Mozzarella & Tomato sauce.
Boneless Breast of Chicken sauteed with wild Mushrooms & Madeira Wine.
Breast of chicken pounded thin grilled lightly seasoned.
Scaloppini of veal, lemon, butter and white wine.
Scaloppini of veal, Wild Mushrooms and Marsala Wine.
Veal Cutlet, breaded & pan fried topped with fresh Mozzarella & Tomato sauce.
Scaloppini of veal sauteed with shiitake mushroom, cherry peppers, holland roasted peppers and balsamic reduction.
Stuffed with prosciutto & fontina cheese, baked in white wine & veal stock reduction.