Breast of chicken lightly battered in Parmigiano sauteed with white wine & lemon.

Chunks of Chicken Breast sauteed with Italian Sausages, Potato & Peppers with balsamic Vinegar.

Breast of Chicken, breaded & pan fried topped with fresh Mozzarella & Tomato sauce.

Boneless Breast of Chicken sauteed with wild Mushrooms & Madeira Wine.

Breast of chicken pounded thin grilled lightly seasoned.

Scaloppini of veal, lemon, butter and white wine.

Scaloppini of veal, Wild Mushrooms and Marsala Wine.

Veal Cutlet, breaded & pan fried topped with fresh Mozzarella & Tomato sauce.

Scaloppini of veal sauteed with shiitake mushroom, cherry peppers, holland roasted peppers and balsamic reduction.

Stuffed with prosciutto & fontina cheese, baked in white wine & veal stock reduction.