Appetizers
Vongole Cocktail

Fresh clams in half shell

Asaggino

A medley of grilled vegtables.

Tuna Wasabi

Ahi Tuna wrapped in wasabi mustard & spices, Lightly seared served with reduced soy, pickled ginger & pickled sea weed

Zuppa del Giorno

Ask you server about our homemade soup of the day.

Eggplant Rolatine

Rolled with Prosciutto & Fontina served in a light pink sauce.

Mozzarella Milanese

Mozzarella cheese, breaded, fried and served with marinara sauce.

Calamari Fritti

Squid lightly dusted with flour and fried. Served with marinara sauce.

Vongole Al Oregenata

Baked Clams.

Mozzarella Caprese

Sliced homemade mozzarella served with fresh tomato and basil.

Carpaccio Con Parmigiano

Cold, thinly sliced Filet Mignon, Arugula, Parmigiano shavings

Salads
Organic Green Salad

Organic field greens in a mild balsamic vinaigrette wrapped in English Cucumber.

Insalata Mimosa

Diced Tomato, avocado, roasted peppers & Bermuda onion served over roasted beets in a balsamic vinaigrette

Insalata Giardino

Chopped Garden vegetables & field greens in a house Balsamic Vinaigrette.

Insalata Cesare

Romaine with homemade Caesare dressing.

Pasta
Linguine Aifrutti Dimare

A tlethora of seafood, Clams, Scallops, Shrimp and Calamri in a light tomato garlic, virgin olive oil and herbs sauce

Calamari ALL’ Arrabbiata

Calamari sauteed with Garlic, virgin olive Oil, Cherry Peppers & tomato sauce over Capellini.

Gamberi alla Marinara o Fra diavolo

Shrimp in tomato sauce or spicy tomato sauce over linguine.

Spaghetti alla Carbonara

Done the right way

Rigatoni Amatriciana

Double smoked bacon, Vidalia Onions & Tomato

Linguine alle Vongole

Linguine with clams in a red or white sauce.

Penne Alle Vodka

Penne in a light tomato sauce and vodka

Taglierini Piselli e Prosciutto

Homemade pasta, tomato & cream sauce with Fresh peas & Parma prosciutto.

Capellini Putanesca

In traditional sauce of capers, anchovies, olives and tomatoes.

Ravioli Quattro Formaggi

Homemade ravioli stuffed with four cheeses in a light tomato sauce.

Capellini Primavera

Angel hair with Braised Julienne fresh vegetables in a light vegetable Stock & Parmigiano.

Fettuccine Alfredo

Homemade fettuccine noodles served in cream cheese sauce.

Rigatoni alla Calabrese

Rigatoni with Broccoli di Rape, Italian sausages, Cherry peppers with garlic & Virgin Olive Oil.

Pollo E Vitello
Costoletta Di Vitello Alla Valdostana

Stuffed with Prosciutto & Fontina cheese, baked in white wine & veal stock reduction

Costoletta Di Vitello Caprese

Breaded veal chop, fresh tomato, field greens, herbs with virgin olive oil dressing.

Vitello alla Saltimboca Romana

Stuffed with prosciutto & fontina cheese, baked in white wine & veal stock reduction.

Vitello alla Mt.Etna

Scaloppini of veal sauteed with shiitake mushroom, cherry peppers, holland roasted peppers and balsamic reduction.

Vitello alla Parmigiana

Veal Cutlet, breaded & pan fried topped with fresh Mozzarella & Tomato sauce.

Vitello alla Francese

Scaloppini of veal, lemon, butter and white wine.

Pollo Paillard

Breast of chicken pounded thin grilled lightly seasoned.

Pollo Piemontese

Boneless Breast of Chicken sauteed with wild Mushrooms & Madeira Wine.

Pollo Parmigiana

Breast of Chicken, breaded & pan fried topped with fresh Mozzarella & Tomato sauce.

Pollo Contadina

Chunks of Chicken Breast sauteed with Italian Sausages, Potato & Peppers with balsamic Vinegar.

Pollo Principessa

Breast of chicken lightly battered in Parmigiano sauteed with white wine & lemon.

Fish
Fish Special M/P

Ask your waiter for fish of the day

Salmone Alla Senape

Filet of Atlantic salmon in a mustard ,leeks & Champagne sauce

Salmone Il Giardino

Salmon, white wine, lemon garlic and herbs, sauteed.

From The Grill
Vitello alla Marsala

Scaloppini of veal, Wild Mushrooms and Marsala Wine.

Porter House For Two

Aged in house to perfection grilled to your specification served sliced

Veal Chop

A center cut chop, grilled and served with the house potato

Filet Mignon

Prepared to order and served with roasted potato.

New York Strip Steak

Aged in house to perfection grilled to your specification served sliced

T-Bone

Aged in house to perfection grilled to your specification served sliced

Vegetables
Broccoli

Sauteed or steamed with garlic & oil

Spinach

Sauteed California Flat Leaf

Broccoli Di Rabe

Sauteed with garlic & oil

Fresh Cut Potato Fries
Garlic Mashed Potatoes
Pan Roasted Potatoes
Cafe E Dolce
Latte
Tiramisu
Napoleon
Cannoli
Assorted Tea’s
Capuccino
Coffee
Zecchino

Reduction English cream, fresh vanilla beans topped with Belgium Mocha Mouse

Creme Brulee
Chocolate Moose Cake
New York Cheese Cake
Espresso